Molini Valente"

Our company produces soft wheat flours. Continuing a family milling tradition which has its roots in the eighteenth century, we have continually upgraded the facilities by adopting cutting edge technologies.

Advanced automation systems and modern technologies characterize our plant, fully equipped with stainless steel piping. Every step of the processing is monitored in real time, thanks to a fibre-optic network, to ensure the best results and quality of our finished product.

Quality and safety are the watchwords that underlie our commitment towards you. Every step of our work – from the selection of raw materials, processing, up to distribution – is equally critical to achieving the very high quality and uniqueness of our product.

A well equipped and modern bakery lab is our preferred point of connection with customers. This is where we test finished products and create new flours.